Spanish olive and Pepper Salmon/Tilapia
Spanish olive and Pepper Salmon/Tilapia
from $12.00
Roasted choice of fish topped with chopped and roasted olives and peppers, served with vegetable medley. P, GF, DF, NF, EF, W
Starch:
Fish:
Quantity:
Macros: Salmon: 488cal, 9C, 22F, 38P — Tilapia: 300cal, 8C, 12F, 42P
P, GF, DF, NF, EF, W